机读格式显示(MARC)
- 000 02201cam a2200397 i 4500
- 008 190410s2019 sz a b 001 0 eng
- 020 __ |a 9783030053147 |q hardcover |q alkaline paper
- 040 __ |a DLC |b eng |c DLC |e rda
- 099 __ |a CAL 022020030581
- 245 00 |a Vitamin E in human health / |c Peter Weber, Marc Birringer, Jeffrey B. Blumberg, Manfred Eggersdorfer, Jan Frank, editors.
- 264 _1 |a Cham : |b Humana Press, |c [2019]
- 300 __ |a xxxix, 467 pages : |b color illustrations ; |c 27 cm.
- 336 __ |a text |b txt |2 rdacontent
- 337 __ |a unmediated |b n |2 rdamedia
- 338 __ |a volume |b nc |2 rdacarrier
- 490 1_ |a Nutrition and health
- 504 __ |a Includes bibliographical references and index.
- 520 __ |a This comprehensive volume examines the role of vitamin E as an essential micronutrient in human health and its extensive clinical benefits. Sections cover a wide breadth of topics, including vitamin E intake and recommended daily allowance, understanding the biological activities of Vitamin E and observed physiological effects, benefits of vitamin E on upper respiratory infections, cardiovascular disease, age-related macular degeneration, Alzheimer's disease, and intake safety. The text serves to emphasize the importance of vitamin E in relation to disease prevention as well as to raise awareness of the number of health conditions where an increased intake of vitamin E can be of potential significance. It explores vitamin E in an up-to-date, science based, applicable real-life perspective and offers pragmatic solutions for its safe and personalized use beyond the various methodological and statistical controversies.
- 650 _0 |a Vitamins in human nutrition.
- 700 1_ |a Weber, Peter, |e editor.
- 700 1_ |a Birringer, Marc, |e editor.
- 700 1_ |a Blumberg, Jeffrey B., |e editor.
- 700 1_ |a Eggersdorfer, Manfred, |e editor.
- 700 1_ |a Frank, Jan, |e editor.
- 830 _0 |a Nutrition and health (Totowa, N.J.)