机读格式显示(MARC)

• 000 01171cam a2200361 i 4500

• 001 0000879881

• 003 CAL

• 005 20181121135300.0

• 008 180220s2018 njua b 001 0 eng

• 010 __ |a ^^2018002052

• 020 __ |a 9789813223639 |q hbk

• 020 __ |a 9813223634 |q hbk

• 020 __ |a 9789813223646 |q pbk

• 040 __ |a DLC |b eng |c DLC |e rda |d DLC

• 050 00 |a QD321 |b .A44 2018

• 082 00 |a 547/.78 |2 23

• 090 __ |a O629.1/A478

• 093 __ |a O629.1 |2 5

• 099 __ |a CAL 022018056660

• 100 1_ |a Alén, Raimo, |d 1951- |e author.

• 245 10 |a Carbohydrate chemistry : |b fundamentals and applications / |c by Raimo Alén (University of Jyv?skyl?, Finland).

• 264 _1 |a Hackensack, New Jersey : |b World Scientific Publishing Company, |c [2018]

• 300 __ |a x, 856 pages : |b illustrations ; |c 24 cm

• 336 __ |a text |b txt |2 rdacontent

• 337 __ |a unmediated |b n |2 rdamedia

• 338 __ |a volume |b nc |2 rdacarrier

• 504 __ |a Includes bibliographical references (pages 501-507) and index.

• 650 _0 |a Carbohydrates.

• 650 _0 |a Carbohydrates |x History.

• 650 _0 |a Chemistry, Organic.

• 650 _0 |a Chemistry.

• 920 __ |a 242450 |z 1

• 950 __ |a JHUL |b O629.1 |c A478