机读格式显示(MARC)
- 000 01114cam a2200337 i 4500
- 008 220106s2022 gw a b 001 0 eng d
- 020 __ |a 9783527347698 |q hardcover
- 020 __ |z 9783527827343 |q electronic bk.
- 020 __ |z 352782734X |q electronic bk.
- 035 __ |a (OCoLC)1291209922
- 040 __ |a DG1 |b eng |e rda |c DG1 |d OCLCO |d OCLCF
- 099 __ |a CAL 022022026353
- 245 00 |a Process control, intensification, and digitalisation in continuous biomanufacturing / |c edited by Ganapathy Subramanian.
- 260 __ |a Weinheim, Germany : |b Wiley-VCH, |c 2022.
- 300 __ |a xiv, 384 pages : |b illustrations ; |c 25 cm
- 336 __ |a text |b txt |2 rdacontent
- 337 __ |a unmediated |b n |2 rdamedia
- 338 __ |a volume |b nc |2 rdacarrier
- 504 __ |a Includes bibliographical references and index.
- 650 _0 |a Biochemical engineering.
- 650 _0 |a Biotechnological process control.
- 700 1_ |a Subramanian, G., |d 1935- |e editor.