检索到 85 条 主题词=Food 的结果
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西文图书1.Sensing and artificial Intelligence solutions for food manufacturing / TS201.2/S478
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可借复本：1 edited by Daniel Hefft and Charles Oluwaseun Adetunji.
CRC Press, 2023.
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西文图书2.Functional foods and biotechnology / TS201.2/F979
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可借复本：2 edited by Kalidas Shetty, Dipayan Sarkar.
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西文图书3.Relishing marketing : illustrations on food & drink packaging / J534/R382
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可借复本：1 edited by Joe Duffy, Damian Hamilton and Cristiano Vinciprova Machado.
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西文图书4.Chinese characters and food = 汉字与饮食 / H12-05/L964
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可借复本：2 Luo, Weiming
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西文图书5.Food design small : reflections on food, design and language / TS971/S934
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可借复本：1 Stummerer, Sonja,
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西文图书6.Food production operations / Third edition. F719.3/B186=3
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可借复本：1 Bali, Parvinder S.,
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西文图书7.Nanotechnology and nanomaterial applications in food, health , and biomedical sciences / R318.08/N186NANO
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可借复本：1 edited by Deepak Kumar Verma, Megh R. Goya, Hafiz Anasr Rasul Suleria.
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西文图书8.Alginates : applications in the biomedical and food industries / TQ31/A396
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可借复本：1 edited by Shakeel Ahmed.
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西文图书9.Food processing : principles and applications / 2nd ed. TS205/F686=2
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可借复本：1 edited by Stephanie Clark, Stephanie Jung, and Buddhi Lamsal.
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西文图书10.The diffusion of public and private sustainability regulations : the responses of follower countr... F061.3/D569
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可借复本：1 edited by Etsuyo Michida, Senior Research Fellow, Institute of Developing Economies, JETRO, Japan...
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西文图书11.Unsettling food politics : agriculture, dispossession and sovereignty in Australia / F361.161/M468
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可借复本：1 Mayes, Christopher,
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西文图书12.Slow tourism, food and cities : pace and the search for the 'good life' / F590-05/S634
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可借复本：1 edited by Michael Clancy.
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西文图书13.Food retailing and sustainable development : European perspectives / First edition. TS2/F686F
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可借复本：1 edited by Laure Lavorata, Leigh Sparks.
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西文图书14.Promoting biodiversity in food systems / TS201/P965
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可借复本：1 edited by Irana W. Hawkins.
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西文图书15.The role of functional food security in global health / TS201.6/R745
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可借复本：1 edited by Ram B. Singh, Ronald Ross Watson, Toru Takahashi.
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西文图书16.Advances in food security and sustainability / First edition. F316.11/A244/4
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可借复本：1 David Barling, Jessica Fanzo.
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西文图书17.Foodborne diseases / R155.3/F686
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可借复本：1 edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
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西文图书18.Saving food : production, supply chain, food waste and food consumption / TS209/S267
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可借复本：1 edited by Charis M. Galanakis.
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西文图书19.Analytical methods for food safety by mass spectrometry. Volume II, Veterinary drugs / TS207.3/P191
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可借复本：1 Pang, Guo-Fang,
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西文图书20.Nanotechnology : applications in energy, drug and food / TS201.2/N186
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可借复本：1 edited by Shafiquzzaman Siddiquee, Gan Jet Hong Melvin, Md. Mizanur Rahman.
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