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西文图书1.The hotel and restaurant business / 5th ed. F719/L962=5
馆藏复本:1
可借复本:1 Lundberg, Donald E.
Van Nostrand Reinhold, c1989.
(0) 馆藏
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西文图书2.The food lover's guide to Paris / F719/W455
馆藏复本:1
可借复本:1 Wells, Patricia.
Workman Pub., 1984.
(0) 馆藏
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西文图书3.The invention of the restaurant : Paris and modern gastronomic culture / F719.3/S735
馆藏复本:1
可借复本:1 Spang, Rebecca L.
Harvard University Press, 2000.
(0) 馆藏
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西文图书4.Marketing hotels and restaurants into the 90s : a systematic approach to increasing sales / 2nd ed. F719/G811=2
馆藏复本:1
可借复本:1 Greene, Melvyn.
Van Nostrand Reinhold, 1989.
(0) 馆藏
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西文图书5.The management of service for the restaurant manager / F719.2/G653
馆藏复本:1
可借复本:1 Goodman, Raymond J.
W. C. Brown Co., c1979.
(0) 馆藏
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西文图书6.Study guide to accompany The Management of Maintenance and Engineering Systems in the Hospitality In F719.2-42/B739
馆藏复本:1
可借复本:0 Borsenik, Frank D.
John Wiley & Sons, c1987.
(0) 馆藏
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西文图书7.The management of maintenance and engineering systems in the hospitality industry / 3rd ed. F719.4/B738=3
馆藏复本:1
可借复本:1 Borsenik, Frank D.
Wiley, c1992.
(0) 馆藏