MARC状态：审校 文献类型：西文图书 浏览次数：24
- 题名/责任者:
- Applications of biotechnology to traditional fermented foods : report of an ad hoc panel of the Board on Science and Technology for International Development / Office of International Affairs, National Research Council.
- 出版发行项:
- Washington, D.C. : National Academy Press, 1992.
- ISBN:
- 0309046858
- 载体形态项:
- vii, 199 p. : ill. ; 23 cm.
- 附加非控制题名:
- Traditional fermented foods.
- 附加团体名称:
- National Research Council (U.S.). Panel on the Applications of Biotechnology to Traditional Fermented Foods.
- 论题主题:
- Fermented foods.
- 中图法分类号:
- TS201.3
- 中图法分类号:
- TS201.3
- 一般附注:
- Spine title: Traditional fermented foods.
- 书目附注:
- Includes bibliographical references.
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