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MARC状态:审校  文献类型:西文图书 浏览次数:62 

题名/责任者:
Vitamin E in human health / Peter Weber, Marc Birringer, Jeffrey B. Blumberg, Manfred Eggersdorfer, Jan Frank, editors.
出版发行项:
Cham : Humana Press, [2019]
ISBN:
9783030053147
载体形态项:
xxxix, 467 pages : color illustrations ; 27 cm.
丛编说明:
Nutrition and health
丛编统一题名:
Nutrition and health (Totowa, N.J.)
附加个人名称:
Weber, Peter, editor.
附加个人名称:
Birringer, Marc, editor.
附加个人名称:
Blumberg, Jeffrey B., editor.
附加个人名称:
Eggersdorfer, Manfred, editor.
附加个人名称:
Frank, Jan, editor.
论题主题:
Vitamin E.
论题主题:
Vitamins in human nutrition.
中图法分类号:
Q566
书目附注:
Includes bibliographical references and index.
摘要附注:
This comprehensive volume examines the role of vitamin E as an essential micronutrient in human health and its extensive clinical benefits. Sections cover a wide breadth of topics, including vitamin E intake and recommended daily allowance, understanding the biological activities of Vitamin E and observed physiological effects, benefits of vitamin E on upper respiratory infections, cardiovascular disease, age-related macular degeneration, Alzheimer's disease, and intake safety. The text serves to emphasize the importance of vitamin E in relation to disease prevention as well as to raise awareness of the number of health conditions where an increased intake of vitamin E can be of potential significance. It explores vitamin E in an up-to-date, science based, applicable real-life perspective and offers pragmatic solutions for its safe and personalized use beyond the various methodological and statistical controversies.
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