MARC状态:审校 文献类型:西文图书 浏览次数:15
- 题名/责任者:
- Analysis of food carbohydrate / edited by G. G. Birch.
- 出版发行项:
- London : Elsevier Applied Science Publishers, c1985.
- ISBN:
- 0853343543
- 载体形态项:
- 311 p. : ill. ,plate; 24 cm.
- 个人责任者:
- Birch, G. G.
- 论题主题:
- Food-analysis.
- 论题主题:
- Carbohydrates-analysis.
- 中图法分类号:
- TS201.2
- 书目附注:
- Includes bibliographical references(p. 294-297) and index.
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